Each bottle of Skyfall Gran Reserva is produced using the traditional in-bottle fermentation process over a minimum of 3 years, and during this time each bottle is hand-turned. Towards the end of the production process a combination of natural fruit and flower extracts are added to produce not only the delightful fruits notes you can taste but also the stunning turquoise hue that is the signature trademark of Skyfall. The result is a fresh, crisp taste which is every bit as comparable to the finest Champagnes.
Each bottle is hand-labelled resulting in a product that not only tastes exquisite but looks undeniably stunning.
Leave the ordinary behind and embrace the blue!
Grape varieties: Macabeu, Parellada, Xarel·lo and Chardonnay
Alcohol content: 12% ABV.
Skyfall purchased from our website is for personal use only and not for resale.